These no-bake Double Chocolate Mousse Shooters make the perfect mini dessert. They have an chocolate crumb crust, a dark chocolate truffle layer then topped with a creamy white chocolate mousse. You can even have more than one, I’ll never tell!
It’s no secret that I love my desserts with something chocolate winning most of the time. It’s something I crave at the end of a meal and just a little dab will do it! I’ve been known to have about a tablespoon of chocolate chips at the end of meal to fix that craving (anyone else do this?). So today’s recipe is perfect for just that little bite of something sweet and just in time for Valentine’s Day.
I have a thing for serving individual desserts – I think you can make a pretty presentation out of them and perhaps make a few different kinds for everyone to try a bit of something. Some of my past individual desserts include these Lemon Raspberry Puffed Pastry Tarts and Cherry Chocolate Nutella Hand Pies. Both of these desserts are also perfect for Valentine’s Day in addition to these Double Chocolate Mousse Shooters.
You could serve these plain, add some raspberries or sprinkles (like shown above).
You are also in luck today because some of my other blogger pals are also showcasing their chocolate desserts. I’m sure you won’t know where to start so maybe you’ll need to try them all! I hope you find something to your liking and I’m sure your family and friends would love to be the recipient of a sweet treat. Enjoy!
Chocolate Cheesecake Stuffed Strawberries
Easy Chocolate Pudding Cupcakes
Triple Chocolate Cupcakes
Chocolate Boston Cream Pie Cupcakes
Best Chocolate Fudge Recipe Ever
Raspberry Chocolate Tart
Chocolate Caramel Cheesecake Bites
No Bake Chocolate Dessert Lasagna (Lush)
Easy Ritz Cracker Toffee
Chocolate Nutella Fudge
Chocolate Mousse Truffle Shots
Chocolate Pound Cake
Red Velvet Bundt Cake with Kahlua Ganache
Flourless Black Bean Brownies
Nutrition Information: Yield: 24 Serving Size: 1
Amount Per Serving: Calories: 308 Total Fat: 23g Saturated Fat: 14g Trans Fat: 1g Unsaturated Fat: 8g Cholesterol: 104mg Sodium: 64mg Carbohydrates: 19g Fiber: 1g Sugar: 16g Protein: 3g