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    Home » Recipes » Miscellaneous

    Published: Dec 27, 2012 · Modified: May 22, 2020 by Deb Attinella | This post may contain affiliate links. This blog generates income from ads.

    Cherry Nut Cookie

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    Christmas cookie time (a tad late)!  In year's past I used to make many different types of cookies... now I just make our favorite two and both are recipes from my grandmother.  Today I'm featuring the cookie I most often get requests for from family and friends.  And while I'm not quite sharing the recipe with you, feel free to ask me to make you some!  I would be happy to!

    The recipe starts out with butter (not margarine) and powdered sugar

     

    To that add some vanilla and mix well...

     

    Next up is the flour....if the dough is too hard you can add some milk to soften

     

    To assemble the cookie place a piece of maraschino cherry and a piece of walnut in the center of a flattened ball of dough

     

     

    Roll up and bake

     

    When the cookies have cooled, make a frosting from powered sugar, milk and some cherry juice

     

    Next up tomorrow - Pepper Cookies (made with real pepper!)

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    Deb Attinella( Recipe Developer and Food Photographer )

    We are all about sharing our love of good food so on the blog you will find easy recipes to enjoy with your family and friends.  We hope to inspire you to host a gathering to create special memories.  Most recipes are step by step so you can feel confident in the kitchen.  Take a look around to find everything from breakfast to dinner and everything in-between!

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    1. Kristin Dawn says

      December 27, 2012 at 11:37 pm

      Hey, new follower from the GYB hop. Wow, these look amazing. I always love finding new recipes to try out! Can't wait to check out your blog some more. 🙂

      xo,
      Kristin
      aboutagirl.ca

      Reply

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