Monday, September 2, 2013

Rolo Brownie Pizza



Brownie Pizza | Cooking on the Front Burner

As some of you know - twice a month I contribute dessert recipes for Julie at White Lights on Wednesday... two weeks ago I shared this recipe - so in case you missed it, you can enjoy it now!


 
Hi WLOW readers!  Today I have a dessert recipe that will satisfy your sweet tooth!  You have one, right?? :-)  It's chocolate, more chocolate, and caramel!  If rolos are one of your favorite candies, you will love this dessert pizza.

The occasion was a co-workers birthday and I wanted to make something with one of our favorite "office" candies (no worries Beth, no age will be divulged!).  I was pretty sure everyone in the office would enjoy the treat and happy to report they did.  It is so rich and fudgy - a small piece will do (and then in another hour you can go back for another one!)

Brownie Pizza | Cooking on the Front Burner

The recipe is very easy:

1 box brownie mix (with a syrup packet)
1/2 bag of rolos (chop rolos into fourths)
3/4 cup chocolate chips

Preheat the oven to 325 degrees and spray a 9" springform pan with PAM.  Prepare the mix as directed on the box and then spread in the pan.  Bake until a toothpick comes out almost clean 2" away from the edge.  Timing could depend on your oven - this one took about 25 minutes.

Once the pan is removed from the oven, remove the outer edge and sprinkle the chocolate chips on the brownie.  In about 7-10 minutes, the chips will be melty and "frost" the brownie with a knife.

If you want the rolos to melt, place on the brownies after spreading the chips. I did a combo of both here.  Some rolos melted and some added after it cools.

Brownie Pizza | Cooking on the Front Burner

Also - think of the possibilities - I could see using peanut butter cups, butterfingers, M&M's, etc.  or maybe a combo of all :-)

Brownie Pizza | Cooking on the Front Burner

Hope you enjoy this easy dessert!!!

14 comments:

  1. What a great idea! My 5 year old would love it.....well, me too!

    ReplyDelete
  2. This looks so sinfully good, Deb! I don't know if I should make it or not because I would eat way too much of it! Maybe I'll try it the next time we're having a party so I'll have to share with a crowd.

    ReplyDelete
  3. Oh, goodness, my chocolate tooth is praising your name...lol. Thanks for posting this decadent recipe! Deb @ Kneaded Creations

    ReplyDelete
  4. I did miss it and I'm kicking myself because I used up all my Rolo's! Oh my gosh Deb this is so sinful but so good!

    ReplyDelete
  5. Loving the ooey gooey-ness of all of this chocolate-ness! Rolos disappear so fast in my fast that I know this would sure be a hit! Pinning!

    ReplyDelete
  6. Oh my goodness! This looks absolutely to die for and SO easy. I love it!

    ReplyDelete
  7. Wow ... where do I sign up for that?! Pinned to try soon!

    ReplyDelete
  8. OMG...that looks amazing Deb! Rolos used to be my absolutely favorite candy, before I had to give up dairy :( I wish I could get my hands on a sliver of that brownie!!!

    ReplyDelete
  9. Oh my gosh - this brownie pizza looks amazing! I love how the rolos are all gooey and melted :) I'd be thrilled if you'd come on over to Pink Recipe Box and link up at Creative Wednesdays: http://pinkrecipebox.com/creative-wednesdays-with-pink-recipe-box-9/

    ReplyDelete
    Replies
    1. I was telling my friend about this and she said she makes it with Andes mints on top! I'm making this your way tonight! :)

      Delete
  10. Looks good and well have to try it

    ReplyDelete
  11. Brownie pizza is a idea for children class party at school. Or something for a snack at the office

    ReplyDelete

Thanks for taking the time to leave a comment! I appreciate you stopping by! Have a great day!