I kind of feel like I want to break out in song "If you like pina coladas" but I won't - I'm not one who can carry a tune! But I do want to sing praises for this Pina Colada Dip. It only has 4 ingredients, comes together in 5 minutes and is soooo good.
Coconut and pineapple are some of my favorite combo of flavors - it really just reminds me of being on a beach with a tasty beverage in hand. This version is non-alcoholic, though I suppose you could add a tad of rum to this but it really doesn't need it and keeps it kid friendly. Besides fresh fruit, vanilla wafers make good dippers and the ones I found had real vanilla bean in them - great flavor and guess where I found them - yep Trader Joe's. I keep plugging them but I really do shop there at least once a week (TJ's if you are reading this, I'd be happy to be an ambassador!)
Pina Colada Dip
Prep Time: 5 minutes
Yield about 1 1/4 cups
- 4 oz. light cream cheese softened
- 6 oz. Vanilla Cultured Coconut Milk* (or vanilla yogurt)
- 1/3 cup crushed pineapple well drained
- 2 tbls shredded coconut
- toasted coconut if desired
- Fresh fruit
- Vanilla wafers
- Combine cram cheese, yogurt, pineapple and coconut in a small bowl - you can either chill it or serve when made.
- Serve with fruit or vanilla wafers
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Maybe you'll want to break out in song! Or just get a dipper and dig in!