Easter is around the corner and I’m sure a few of you are making desserts. We typically go to our friends and I bring the dessert(s). A couple years ago (can’t remember where I saw it) I made this cake – yellow cake, fudge frosting, peeps for the sunflower look and chocolate chips for the seeds. Cute, easy and delicious!
This year I will making Creamy Lemon Supreme, a Pampered Chef recipe – stay tuned!