This weekend we went to Kristina and Benj’s to help with a project. I brought up fixings and dessert for dinner since both K&B are working crazy hours as CPA’s and also invited Danielle and her boyfriend. Before leaving home on Saturday I made Peanut Butter Pie. This is a recipe from my friend Anna when we lived in NY. I have never typed it up and work off this copy that I’ve had for about 20 years (in Anna’s handwriting):
I also drizzle hot fudge and garnish with chopped peanuts…this is 5+ stars!
Before dinner was happy hour – a Red Wine Sangria recipe from Sandra Lee and fire roasted feta dip from the Rochester restaurant called Nupa
Dinner was Chicken with Olive-Tomato Sauce – watch for that post tomorrow. Must get my chores done now so I can watch the Oscars!