Tuesday, March 27, 2012

Skillet Shrimp and Orzo Casserole

What do you get when you cross shrimp with orzo pasta?  Something yummy!  I must confess (again) I bought one two new cookbooks this past week.  But this time they were kinda gifts from people who gave me Amazon gift cards.  I especially was drawn to America's Test Kitchen Pasta Revolution.  Not only does it have some great recipes but it also provides many helpful tips.  So here was my first choice!

The ingredients



A must for this recipe is a skillet that is oven proof.  After cooking most of the ingredients on the stove, it is finished off in the oven in the same pan. 

Veggies are sauteed


Orzo is browned and then broth is added


Tomatoes and peas are tossed in


The shrimp is nestled in, topped with feta and baked about 15 minutes



Done!


Stayed tuned - I know I'll be trying more recipes from this cookbook!
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